Charcoal Yakitori Jinzaemon
Ingredients sent directly from Adachi Market are served at a popular bar from a daytime. 【Bean sprouts grilled on an iron plate 490yen (excluding tax) / Kinkon pure sake 300ml 690yen (excluding tax) 】Crisp bean sprouts has a simple taste of salt and chili sesame oil. It does not spoil the delicate flavor of sake. 
[Nokke Assortment 580 yen (excluding tax)] Assortment of 5 kinds of seasonal sashimi purchased daily from Adachi Market. The photo is tuna, amberjack, scallops, etc. 
Interior 
Popular shop crowded from the opening at 2 p.m.
Fresh dishes and local sake in Tokyo
Founded 30 years ago. It's a popular izakaya that you can enter casually. It opens early and you can drink from 2:00 pm. It is recommended that you have a side dish made from fresh ingredients purchased from Adachi market and a cold sake made by Toshimaya Shuzou in Tokyo, which has won numerous gold awards at the National New Sake Appraisal.
| Furigana | Sumibiyakitori Jinzaemon |
| Tel | 03-3870-4479 |
| Address | 2-62 Senju, Adachi-kuGoogle map |
| Business hours | 14:00-23:00 (LO22:15) |
| Regular holiday | Wednesdays |
| Reservation | Available |
| Seat | 90席 |
| Access | 1-min. walk from JR Joban Line and others Kita-Senju West Exit |
※ 本ページの内容は、「至福の贅沢❤昼から飲もう！特集」の記事を基に作成しております。
※ この情報は、平成30年3月5日時点のものです
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