Kiboshi Restaurant

Located in the Hanabatake housing complex in Adachi Ward, this long-established restaurant was founded around the same time the housing complex was completed in the 1970s. Originally it was a supermarket with a butcher and fishmonger, and it has been more than 20 years since it was transformed into its current restaurant form.

The "Sashimi Set Meal" where you can enjoy 4 to 6 kinds of fresh seafood is a magnificent dish with a generous serving of rice. The regular serving is 450g, and the large serving (+250 yen) is 800g, but most people finish it off in no time. The wall lined with menus is also spectacular, and the owner, Mr. Hasegawa, says, "We've cut down quite a bit. There used to be about 10 times as much." With a huge lineup of fried chicken, steak, tonkatsu, and omelet rice, it's hard to choose.

In recent years, they have introduced a children's omu-hamburger for families, which has always been popular. They also have a wide selection of alcoholic drinks and snacks, and a karaoke room inside the restaurant, so it looks like it would be fun to drink from lunchtime.

FuriganaYellow-spotted cucumber
AddressAdachi-ku Hanabatake 7-8-5
Phone call03-3850-6019
Business hours11:30-22:30 Last Order
Regular holidayWednesdays
ReservationYes (with exceptions)
Seat59 seats
TakeoutAvailable (with some exceptions)
Wi-Fi connectionNone
AccessApproximately 30 minutes on foot from the east exit of Yatsuka Station on the Tobu Skytree Line, or approximately 6 minutes on foot from the Tobu Bus Soka Memorial Gymnasium bus stop
Barrier-freeAvailable
Social mediahttps://www.instagram.com/kiboshishokudou/

*The content of this page is based on the article "Plenty of volume! Filling gourmet food."
*This information is current as of November 15, 2024.

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