Along the Tobu Skytree Line Cheers at a distinctive bar ♪

  • 2020年3月19日
  • July 28, 2023

Along the Tobu Skytree Line Cheers at a distinctive bar ♪

Stylish shops and casual izakayas are good, but today is a bit unsatisfactory… I would like to introduce you to a bar with a personality that is perfect for a day like that.

For past gourmet information >>

NIHIRO

[Specialty Chinese dumplings with plenty of meat (4 pieces) ¥ 600 (excluding tax)] They use a 9 mm extremely thick iron plate to bake it, which brings out the taste of vegetables and meat well. It takes much time to bake it, so a must-order item.
[Specialty Chinese dumplings with plenty of meat (4 pieces) ¥ 600 (excluding tax)] They use a 9 mm extremely thick iron plate to bake it, which brings out the taste of vegetables and meat well. It takes much time to bake it, so a must-order item.

Enjoy Gyoza & sour in a space like a foreign country

A shop created by a shop owner who likes to travel, imagining a trip.
Thirteen years after opening, the taste is deepening.
The specialty gyoza that is ordered by more than 90% is a simple meat bean jam with a lump of handmade leather and leek sweetness.
"Make sure you're ready!" What I want to match is sour in a very thin glass.
The smooth taste is comfortable and the compatibility with the dishes is perfect.

[From left: apple vinegar sour, adult lemon sour, Italian tomato sour ¥ 600 each (excluding tax)] Lemons and apples are particular about domestic production. Especially lemon zest is also used to improve freshness and health. Seasonal Sudachi sour is also available.
[From left: apple vinegar sour, adult lemon sour, Italian tomato sour ¥ 600 each (excluding tax)] Lemons and apples are particular about domestic production. Especially lemon zest is also used to improve freshness and health. Seasonal Sudachi sour is also available.
A space full of nostalgic atmosphere with mid-century furniture melting into the floors and counters made of old wood. The photos taken by the shop owner while traveling also give a good taste.
A space full of nostalgic atmosphere with mid-century furniture melting into the floors and counters made of old wood. The photos taken by the shop owner while traveling also give a good taste.
■ NIHIRO
電　話： 03-5858-6763
Business hours: 17: 30-23: 30 (L.O.23: 00)
Closed: Wednesdays
Seats: 25 seats
Address: 3-55 Senju, Adachi-ku
Reservation: Enabled
Wi-Fi: None
Access: 5-min. walk from JR Joban Line and others Kita-Senju Station West Exit

The stylish Woody appearance. There is no big sign so don't overlook it.
The stylish Woody appearance. There is no big sign so don't overlook it.

MUTO RAMEN BAR

Adachikugurumetokushu
[(Upper) Junsei Cheese Fondue ¥ 750, (Right) Buffalo Wing Original Sauce (4 pieces) ¥ 940, (Left) Chopped Shrimp Long Stick Spring Roll ¥ 320 a piece, Drinks American Rouge, Campari Orange from left , Grapefruit flavored sangria @ 630 yen each]

A popular ramen shop turns into a bar with full of items at night

The popular Ramen Muto Seimensho, a popular bamboo mound, has been newly launched in the evening since March 2019.
The owner wanted to enjoy not only ramen but also various dishes and alcohol.
A chef who is also from Japan and has learned Italian cuisine will offer a special menu at a reasonable price.
Various course meals are also prepared, and they are also suitable for girls' parties and banquets. And the recommended way to use it is for ramen.

Adachikugurumetokushu
[(Left) Superb Wonton Chicken Salt noodle ¥1,080, (Right) Tencha Bowl ¥280] Use homemade noodles、 and make broth from dried fish and chicken bones without chemical seasonings. Half size available. Tencha-don is an original mini bowl that uses Tenkasu and roast belly pork.
Adachikugurumetokushu
They create a bar atmosphere with wall posters and decorations inside the ramen shop.

■MUTO RAMEN BAR
電　話：03-3850-4551
Business hours: 11: 00-15: 00, 17: 30-23: 30 (Sunday 11: 00-21: 00)
Closed: No holiday
Seats: 28 seats
Address: 6-7-14 Takenotsuka, Adachi-ku
Reservation: Enabled
Wi-Fi: Enabled
HP:https://mutoramenbar.owst.jp/
Facebook:https://www.facebook.com/mutoramenbar/
Access: Tobu Sky Tree Line About 2 minutes on foot from Takenotsuka Station

Adachikugurumetokushu
Ramen Muto Seimenjo is popular in Takenotsuka, having been 12 years.

Spanish Bar Cabana (Spanbarukabana)

[Sea urchin and salmon paella (for 2 people) ¥ 2180-(excl. Tax)] A full-fledged paella using saffron, with a Japanese taste of sea urchin and salmon roe.
[Sea urchin and salmon roe paella (for 2 people) ¥ 2,180-(excluding tax)] Authentic paella using saffron, with a Japanese taste of sea urchin and salmon roe.

Immerse yourself in the Spanish mood and salute with wine!

Opened in September 2019. In addition to the classic paella and stew carefully prepared using fresh ingredients, you can enjoy regional cuisine from Spain such as the Basque Country and Galicia.
Unique to ham enthusiasts, Iberico Pork has the highest grade of raw ham "Bejota".
And I want to choose Spanish liquor.
More than 30 kinds of Spanish wine and kava are always available, and you can enjoy 12 kinds by glass.

【Iberian cheek meat red wine stewed 980 yen, the left drink is Rebujito using sherry 620 yen, the right is homemade lemon ginger sour 500 yen ※ tax not included) Cheek meats cooked in red wine, herbs and tomatoes over time melt in the mouth.
【Iberian cheek meat red wine stewed 980 yen, the left drink is Rebujito using sherry 620 yen, the right is homemade lemon ginger sour 500 yen ※ tax not included) Cheek meats cooked in red wine, herbs and tomatoes over time melt in the mouth.
Adachikugurumetokushu
The first floor can be reserved for a private party for up to 20 people. The second floor is equipped with a projector and can accommodate up to 50 people for a buffet-style party.

■Spanish Bar Cabana
電　話：03-6806-2197
Business hours: 17: 00-7: 00 * Closed hours vary depending on the day
Regular holiday: Monday (irregular holiday from March)
Seats: 31 (up to 40 if reserved)
Address: 3-68-20 Senju, Adachi-ku
Reservation: Enabled
Wi-Fi: Enabled
HP:https://barcabana.owst.jp/
Instagram:https://www.instagram.com/cabana_espbar/
Twitter:https://twitter.com/cabana_espbar
Facebook:https://www.facebook.com/cabana.espbar
Access: 3 min. walk from Kita-Senju Station West Exit of JR Joban Line and others​ ​

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(This information is as of February 20, 1939)

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