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Special feature on Happy to eat pasta lunch in Senju
2017年10月12日
December 12, 2022
"What shall we have for lunch today?"
I came to Kitasenju Station, but there are lots of shops and I'm lost about where to go!
For such troubles, "Let's go to delicious pasta stores" is the best answer!
If you enjoy pasta lunch at a fashionable shop, you should be a little luxurious and happy ♪
For past gourmet information >>
Italian restaurant MOTORA（イタリアンレストラン モトラ）
【Pasta lunch 1,820 yen】
Today's soup or appetizer salad tailoring, pasta, dessert, coffee or tea is attached.
You can choose from pasta with twice a month change of pasta, oil base, tomato base, cream base.
SeasonCreative pasta making full use of ingredients
Creative cuisine cooked by Morimoto chef who practiced at "Faro Shiseido" in Ginza is reputed.
Pasta for lunch also has high-grade dishes such as subliming a combination of summa and radish to Italian with marinade, smoke, boiled bouillon etc etc.
A shop in a modern space that imaged the museum, enjoying the beautiful Italian deliciously in the eyes.
【2,600 yen (excluding tax) with roasting of Chiba Prefecture frozen pork cypress god pork】
It is a dish that you can buy directly from producers in Kashiwa City, Chiba Prefecture, and you will get an Italian-style sauce that roasted pork and centered on the paste of leaves and potatoes.
■Italian restaurant MOTORA
電話：03-5284-7711
Business hours: 11: 30 ~ 14: 30 (LO 13: 30) / 17: 30-22: 30 (LO 21: 00)
Holiday: Wednesday
Seats: 29 seats
Address: Adachi-ku Senju 3-21 Kita-senju 1st Furet
Reservation: Enabled
Store HP:http://www.motora.tokyo/
Access: JR Joban Line and others Kitasenju Station West Exit about 7 minutes on foot
Stateless liquor wine Himeji (Gokusozukyujinji)
[Lunch A (pasta lunch) 1,000 yen]
Pasta is made from 2 kinds of daily alternatives such as tomato, cream and others in addition to peperoncino.
"Appetizer little dish" with six appetizers with bucket & drink.
Material-oriented creative French you can taste at easy price
A shop with a woody appearance on a red roof of a European style.
French-based creative dishes can be enjoyed at affordable prices.
The à la carte making use of the freshest ingredients in season also sticks to sauce and dressing handmade.
Besides pasta, lunch is very popular as it is 1,200 yen, which is the main set of daily meat or fish.
The 3,000 yen course includes not only meat, but also fresh fish purchased from Adachi Market.
Please go on a birthday or anniversary!
【Himeji ham salad tailored 800 yen】
Homemade roast ham with juicy and soft finish finished by low temperature cooking at 70 ℃. I would like to have fun with select wines (300 yen glass ~).
■ Stateless alcoholic drinks Himeji
電話：03-3881-9461
Opening hours: 11: 30 ~ 14: 00/17: 30 ~ 24: 00, Saturdays and public holidays 17: 30 ~ 24: 00 ※ Lunch is limited on weekdays
Holidays: Sunday
Seats: 28 seats
Address: 3-24-5 Senju, Adachi-ku
Reservation: Enabled
Access: 7-min. walk from JR Joban Line and others Kita-Senju West Exit
Italian & Japanese JUN (Italian And Jun)
【Capricious Lunch Course A 1,600 yen】
The picture is "Pasta of Tomato sauce with superb crepe and real Japanese pepper" incorporating Japanese iste.
Two dishes where you can taste fish and vegetables in the season and "Capricious lunch course" with dessert / drink are recommended for reservation.
Draws out the appeal of seasonal ingredients freely and offers
It is a shop located along the east entrance of Kitasenju Station east exit.
You can eat deliciously deliciously prepared ingredients directly over the country and fresh fish from Adachi Market with cooking methods not concerned with the Japanese and Ocean.
People who know know that fans will visit the local center This shop has opened seven years.
The thought of "I hope you enjoy your meal slowly" is transmitted from cooking.
【(Left) Today's sashimi assortment 980 yen / (right) Caesar salad with tempuro omelette 750 yen (tax excluded)】
A rich salad with a combination of fresh fish sashimi and omelets. Both are the night's menu.
【(Left) Oven baked seasonal vegetables 750 yen / (right) Boiled minamoto branch 980 yen (tax excluded)】
Oven baked that brings out the taste of vegetables and boiled branch of local cuisine representative of Ishikawa. Dinner menu you want to match with liquor.
■ Italian & Japanese JUN
電話：03-5284-1433
Opening hours: 11: 45 ~ 14: 00 (LO) / 17: 30 ~ 22: 30 (LO), Holidays 17: 30 ~ 22: 30 (LO)
※ The lunch on Saturdays and Sundays will be a prefix course.
Holidays: Mondays
Seats: 20 seats
Address: 25-10 Senju-Asahi-cho, Adachi-ku
Reservation: Enabled
Access: Approximately 7 minutes on foot from Kita Senju Station east exit, JR Joban line
Osteria YOSHI (oysteria yoshi)
【Tsuke Carbonara 1,300 yen (excluding tax)】
A new sense pasta with Tsukemen style that brings raw pasta to rich carbonara soup.
"Vegetable wearing carbonara" (1,680 yen <tax not included>) is also popular among women.
Popular with female customers with raw pasta and fresh ashi vegetables
It is a shop reputed as casual and relaxing in the atmosphere of "Italian Izakaya" to feel free to enter.
The raw pasta of rice cake texture and the menu using ashtray vegetables carefully selected by the owner are popular among female customers.
The vegetables grown in minerals abundant ashigara district are characterized by taste intensity and freshness, and there are abundant menus combined with Aishu beef and Shonan Miya pig.
From 17 to 19 o'clock, we also do a happy hour with all you can drink house wine at 540 yen (excluding tax)!
[Ashigara vegetables Bagna Cowder 980 yen (tax not included)]
Garlic and anchovy sauce stimulating appetite can eat fresh ashigara vegetables.
■ Osteria YOSHI
電話：03-3881-8929
Opening hours: 12: 00-14: 00 (LO) / 17: 00-22: 00 (LO)
Holidays: Mondays
Seats: 24 seats
Address: 3-35-1 Senju, Adachi-ku
Reservation: Enabled
Access: About 5 minutes on foot from JR Joban Line and other Kitasenju west entrance
(This information is as of September 19, Heisei 19)
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